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Monthly Archives for September 2006

When losing weight, keep your eyes on the prize

You’ve seen the list of the most stressful situations in life.

Experts add losing weight to that list.

Team Lisa recorded its most dismal weigh-in yet this month — only 2 pounds lost by six of us — an expected letdown after a six-month assessment that left many of us, including me, discouraged and defeated.

As a team, we’re mired in a mental funk.

We’ve lost that honeymoon feeling, the excitement of the first couple of months when motivation ran high and the pounds began melting off.

Nothing unusual in that, our medical adviser, Shadrach Smith, told us at this month’s meeting.

“You’re sitting here frustrated, being normal,” said Smith, medical director of the Hospital Hill Medical Pavilion at Truman Medical Centers and a well-known clinician in bariatric medicine.

He warned that most people set impossible weight-loss goals for themselves.

I think he was talking about me.

My goal was to lose 100 pounds in one calendar year, February to February.

Seven months down the road I’m stuck at 35 pounds lost — losing inches, but not so much pounds right now.

And I’m certain that I won’t be losing 65 more pounds by February, not with the holidays standing in my way.

(And vacation on the East Coast next week. Gimme some Maryland crab cakes!)

Smith has his patients set weight-related and non-weight-related goals, such as decreasing the number of medications they take and getting into smaller clothes.

I could see the lightbulbs go off over my teammates’ heads when he said: “Weight loss is a strategy to get something else that you want.”

When I told him that my non-weight-related goals were to avoid high blood pressure and diabetes, which runs in my family, he quizzed me.

His raised eyebrows said to me: “Then, aren’t you meeting that goal?”

Patients have better luck meeting the goals that don’t have anything to do with pounds, Smith said.

So I’ve challenged my teammates to revisit and revise their original goals for this project.

I’ll keep you posted on how we do.

Meanwhile, a few weeks back I asked Team Lisa followers to suggest ideas for healthy foods to reach for in times of stress.

A kickboxing classmate told me to keep hummus and blue corn chips at my desk.

·Whole-grain cold cereals, without the milk, instead of Cheetos.

Not really crunchy, but kind of sweet and easy to eat.

For a real hunger pang, have them with fat-free cottage cheese, one woman suggested.

They come in plastic tubs at Hen House and other stores around town.

Or try Heavenly Desserts, small meringue cookies in a box.

They come in chocolate, vanilla, lemon, cappuccino and strawberry; one reader found them at Hy-Vee.

But limit yourself to 1/4 cup or less.

Put only that amount on your desk and the rest in a drawer so you’re not tempted to keep eating, another reader cautioned.

Peanuts in the shell are good because you have to work harder to get them out.

·Trail mix, cheese sticks, pickles and whole grain pretzels.

Find a trail mix with some type of yogurt bits to ease the sweet craving; unsalted mix is ideal.

Separate items into smaller snack-sized bags so you can keep track of what you’ve already eaten.

In a dessert dish, mix two tablespoons or more of cocoa (Dutch process is superior, but any will do) with a little hot water, enough to make a sauce.

Spoon over a small scoop of light vanilla ice cream.

For crunch, top with a couple of crushed pretzels.

(Pretzels are great over yogurt, too, especially if you add a tablespoon of fat-free Cool Whip.)

A Roeland Park woman keeps a stash in her desk drawer; the kind with the hard shell gives a satisfyingly crunchy first bite.

If she pops one in her mouth when she gets the urge to raid the machines, she almost always forgets that she wanted a snack.

·Small, 8-ounce cans of vegetables and fruits, the ones with the pop-top lids.

Said one reader: “I like the ones from Aldi’s, $1.69 for 10 Millville Chewy Granola Bars Peanut Butter/ Chocolate Chunk, 110 calories.”

Divide into little baggies of 48 pretzels each.

-Adam



Eyes on the prize, not your thighs

Kansas City Star, MO - 16 hours ago

Ask yourself why you want to lose weight (Health? Energy?) and focus on that goal. By LISA GUTIERREZ. You’ve seen the list of the

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Calories are burned in meal planning

Losing weight makes Lisa Abeyta grouchy

Correction: Trying to lose weight makes me grouchy.

When I actually lose weight, I’m ecstatic.

But the miserable process of burning fat from my thighs instead of eating what I want - that makes me really grouchy.

I’m hungry, my stomach is growling, and I have a headache.

All I can think about is how long I have to wait until I can eat my meager lunch of plain tuna on lettuce.

I keep questioning how it is that feeling this lousy can actually be good for my health.

I’ve heard it said - a lot - that people get fat by thinking too much about food.

But that’s a lie, and I’m living proof.

Fat people do not spend a lot of time thinking about food - we just eat it.

Now dieters, that’s a different story altogether.

We think about little else but food.

Since I’ve started this diet, I find myself waking up before the alarm pierces the quiet solitude of morning.

This new habit has nothing to do with getting in a quick workout before the kids wake up.

The most exercise I want in the morning is pouring my coffee into my cup.

I am rising early because all I can think about is what I’m going to eat for breakfast.

Should I have two slices of dry whole grain toast topped with a thin layer of sugarless jam?

That see-through glaze of fruit spread is exactly 78 calories, less than fake butter.

Besides, fake butter just doesn’t melt, and I have a hard time convincing my palate that butter should still be a shiny yellow even then heated in the microwave.

Perhaps I should have two of the natural low-fat waffles with sugar-free syrup instead.

I could even go wild and split a teaspoon of peanut butter between the two, but only if I cut out the tablespoon of half-and-half I serve in my coffee.

I need that tablespoon of cream in that first cup of coffee.

While the news announcer tells me the latest happenings in our fair city, I try to decide if I should have poached egg whites this morning or if I have the energy to whip up an egg white omelet?

I barely drag through the morning as it is.

I decide to just stick with the toast.

This is just breakfast, and already I’ve spent a good half hour choosing my sad little menu.

The same time-consuming decisions drag on throughout the day.

Will it be a chef salad for lunch or a diet frozen meal?

Do I eat with the family tonight or make something else just for me?

And, is there any way possible to save enough calories for a small treat before bed?

I think about food all day long.

I never thought about food like this in the years it took me to get fat.

When I wanted ice cream, I pulled into the drive-through.

If I wanted a pick-me-up in the late afternoon, I didn’t think twice about a grande cafe mocha from Starbucks.

And who could resist my homemade pizza?

If I was craving something, it didn’t take me long to find a way to get my fill.

I’m beginning to wonder how skinny people get any work done.

How do they find time to fulfill any of their tasks at work and still decide what to eat for lunch?

It’s wearing me out, and I’ve only been at this for a month now.

But my clothes are fitting more nicely, and I have one skirt that doesn’t fit at all anymore.

That small success makes up for the horrid headache I have right now.

In the past, I’d just take care of it with a nice little snack of chocolate chip cookies or a slice of cake.

This time, I’ll try to decide between half an apple with six almonds or one thin slice of fat-free cheese and five saltine crackers.

-Adam



Lisa Abeyta: Calories are burned in planning meals (Albuquerque Tribune)

Losing weight makes me grouchy. Correction: Trying to lose weight makes me grouchy. When I actually lose weight, I’m ecstatic. But the miserable process of burning fat from my thighs instead of eating what I want - that makes me really grouchy.

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Everyday tips for losing 10 pounds

Avoid crash diets. They are bad for health and you will gain what you have lost once you take a break. Crash diets are not a solution to weight loss. It might seem as if you have lost few pounds but the moment you give up on the crash diet every thing will bounce back with a vengeance.


Take a look at it in this way. Do you think that it is possible for a person to survive on a crash diet for the rest of his or her life? Certainly not! So at some time or the other, you will have to give up the crash diet and then you will see for yourself that a crash diet does more harm than good on the long run.

Crash diets may have a lot to promise, but very rarely do these promises ring true. Crash diets are things people go on in order to wear an old dress or suit for a particular occasion. That’s the only purpose that they serve as far as I can see.

-Adam

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Do energy bars really deliver what they promise?

Here’s a good article highlighting the pros and cons of using energy bars as a meal replacement or when you’re hungry and you’d rather eat something healthy instead of hitting the drive thru.

They are good for you but to a certain extent:

“The powerhouse of energy, protein and meal replacement bars on the
market these days may serve you well, but only when used correctly and,
in some experts’ opinions, sparingly.”

The experts also advise that you should only rely on enery bars when you know you’ll be using the energy they provide you:

“But unless your body is quickly burning fuel, the extra boost provided by the energy bars just adds pounds.”

Here’s one of the biggest benefits of why these are popular for meal replacement:

“You take a person who’s overweight and you replace one meal with a bar,” Applegate says, “and they’ll lose weight. There’s nothing magical about the bar. You’re just cutting the calories. The beneficial part is they know that’s all they can eat.”

And one last bit of advice:

“The key to using any of these products, Applegate and Wilson say, is to know what you’re eating and to use them appropriately.”

Get more info about a popular meal replacement program here: Medifast diet program

-Adam

Do energy bars really deliver what they promise? (Macon Telegraph)

Ah, the choices presented the modern-day health watcher.

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